This weekend I, along with thirty-odd other people, escaped to a peach orchard in Sebastopol, Sonoma County, as guests of Scratch-N-Sniff TV and the Secret Eating Society, for the Progressive Cider Party.
For a day and a half, in remarkably delicious 104-degree heat, we picked apples, slept in rows along the peach orchard, and were fed the most amazing gourmet food, as evidenced by the dinner menu in one of the photos below. Oh, and we made cider—
For a day and a half, in remarkably delicious 104-degree heat, we picked apples, slept in rows along the peach orchard, and were fed the most amazing gourmet food, as evidenced by the dinner menu in one of the photos below. Oh, and we made cider—
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1 comments:
that little tyke is cu-uuuute!!
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